Yummy Saturday

I made Mochiko Chicken Wings yesterday. I got the recipe from a mochi cookbook from Hawaii. The flavor is so similar to the Sesame Chicken my mom makes. Only, sorry to say, this mochi chicken recipe is better. So here's the blurry photo of it.
Then, during the evening, we went to the city to have dinner at Schnitzelhaus for a friend's 30th birthday dinner. It was such a loud fun place. It was decorated with tons of antlers. I never had German food. I really wanted a sausage but ended up getting a schnitzel instead. Never had a schnitzel so I thought I should try it at an authentic place. It was so good. It was breaded so well. And I loved the lemon sauce it came with. Sounds like other guests who had the schnitzel wished they had gotten one with some kind of sauce. So, I'm glad I did. I was so happy that I had leftovers just so that I can have it home again. And I did. Still good!! Hubby had a pork leg. It was big. He said that he wouldn't get it again. Oh, and the restaurant has super large boot glasses for beer. I think a live human can wear it!